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<title>How To Get Rid of Things: Forums Topic: coffee mixed drinks wine blood etc stains</title>
<link>http://www.getridofthings.com/forums/</link>
<description>How To Get Rid of Things: Forums Topic: coffee mixed drinks wine blood etc stains</description>
<language>en</language>
<pubDate>Thu, 28 Aug 2008 01:54:11 +0000</pubDate>

<item>
<title>Amber on "coffee mixed drinks wine blood etc stains"</title>
<link>http://www.getridofthings.com/forums/topic/coffee-mixed-drinks-wine-blood-etc-stains#post-176</link>
<pubDate>Thu, 15 May 2008 09:18:50 +0000</pubDate>
<dc:creator>Amber</dc:creator>
<guid isPermaLink="false">176@http://www.getridofthings.com/forums/</guid>
<description>&#60;p&#62;Maggiem, I thought I'd noticed this when dealing with stains of my own, but it's great to hear it confirmed by a professional. Thanks for sharing your expertise.
&#60;/p&#62;</description>
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<title>maggiem on "coffee mixed drinks wine blood etc stains"</title>
<link>http://www.getridofthings.com/forums/topic/coffee-mixed-drinks-wine-blood-etc-stains#post-166</link>
<pubDate>Sun, 04 May 2008 21:43:02 +0000</pubDate>
<dc:creator>maggiem</dc:creator>
<guid isPermaLink="false">166@http://www.getridofthings.com/forums/</guid>
<description>&#60;p&#62;I manage a &#34;Green cleaners&#34; and it's recommended to immediately &#34;water down&#34; the aforementioned stains with H2O as soon as the stain appears-even if you are out at a restaurant and won't be leaving for a couple of hours.&#60;br /&#62;
      The reason? The LONGER the stain stays in your clothing (while waiting to take to a dry cleaners, wet cleaners, etc, if that the &#34;sugar&#34; enzymes in certain stains will start breaking down the fabric itself, and particularly on rayons, silks, and even cotton -waiting a week to have it &#34;professionally spotted&#34; will do no good.&#60;br /&#62;
      Just Dabbing the stain with your napkin in a glass of water will &#34;dilute&#34; the sugars and will save your clothes.&#60;br /&#62;
      Hope this helps, Maggiem  Austin
&#60;/p&#62;</description>
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